Badger Bob's Biscotti

Bob Klein, Chief Strategy Officer

This recipe came from my wife Jill's co-worker Toni, handed down from her mom.


Ingredients:

  • 2 cups flour
  • 1½ tsp baking powder
  • ¼ tsp salt
  • ⅓ cup softened butter
  • ¾ cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 cup crushed Honey Bunches of Oats cereal
  • Small handful of any or all of the following...but don’t forget to add LOTS of Fisher Nuts: Fisher sliced almonds, Fisher chopped peanuts, chocolate chips, Craisins, raisins, Fisher sunflower seeds.

Directions:

  1. Beat butter and sugar. Blend in eggs and vanilla. Gradually add dry ingredients. Stir in cereal. Add additional ingredients (nuts, etc.).
  2. Divide dough into two parts on parchment-lined cookie sheets. Dampen hands and form dough into two even logs.
  3. Bake at 325°F for 15–20 minutes until firm. Take out and cool for a few minutes. Then slice into even pieces and place back in oven to brown for a few minutes.